Cuba vs Montenegro: Average per capita vegetable intake vs. minimum recommended guidelines
Cuba
470.7 kilograms per year per capita
in 2019
Montenegro
453.25 kilograms per year per capita
in 2023
Cuba rank
34th
Montenegro rank
36th
Average per capita vegetable intake vs. minimum recommended guidelines over time
- Cuba
- Montenegro
How they compare
Cuba currently reports 470.7 kilograms per year per capita against 453.25 kilograms per year per capita in Montenegro, a difference of 17.45 kilograms per year per capita.
The two have swapped places 1 time across 14 shared years of data; in 2006 it was Montenegro ahead.
Cuba ranks 34th and Montenegro ranks 36th of 192 countries.
Across the 2 decades both report, Cuba averaged higher in 1 and Montenegro in 1.
Head to head by decade
| Decade | Cuba | Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 422.76 kilograms per year per capita | 578.69 kilograms per year per capita | 155.93 kilograms per year per capita | Montenegro |
| 2010s | 510.64 kilograms per year per capita | 396.75 kilograms per year per capita | 113.88 kilograms per year per capita | Cuba |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher average per capita vegetable intake vs. minimum recommended guidelines, Cuba or Montenegro?
- Cuba, at 470.7 kilograms per year per capita against 453.25 kilograms per year per capita in Montenegro as of 2019.
- What is the difference in average per capita vegetable intake vs. minimum recommended guidelines between Cuba and Montenegro?
- 17.45 kilograms per year per capita, with Cuba ahead.
- How many years of comparable data are there for Cuba and Montenegro?
- 14 years are reported by both, from 2006 to 2019.
- How do Cuba and Montenegro rank globally for average per capita vegetable intake vs. minimum recommended guidelines?
- Cuba ranks 34th and Montenegro ranks 36th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as Average per capita vegetable intake vs. minimum recommended guidelines. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.