Bahrain vs French Polynesia: Average per capita vegetable intake vs. minimum recommended guidelines
Bahrain
381.9 kilograms per year per capita
in 2023
French Polynesia
383.26 kilograms per year per capita
in 2023
Bahrain rank
53rd
French Polynesia rank
52nd
Average per capita vegetable intake vs. minimum recommended guidelines over time
- Bahrain
- French Polynesia
How they compare
French Polynesia currently reports 383.26 kilograms per year per capita against 381.9 kilograms per year per capita in Bahrain, a difference of 1.36 kilograms per year per capita.
The two have swapped places 1 time across 5 shared years of data; in 2019 it was Bahrain ahead.
Bahrain ranks 53rd and French Polynesia ranks 52nd of 192 countries.
Bahrain has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Bahrain | French Polynesia | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 458.87 kilograms per year per capita | 240.12 kilograms per year per capita | 218.74 kilograms per year per capita | Bahrain |
| 2020s | 421.57 kilograms per year per capita | 285.99 kilograms per year per capita | 135.58 kilograms per year per capita | Bahrain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher average per capita vegetable intake vs. minimum recommended guidelines, Bahrain or French Polynesia?
- French Polynesia, at 383.26 kilograms per year per capita against 381.9 kilograms per year per capita in Bahrain as of 2023.
- What is the difference in average per capita vegetable intake vs. minimum recommended guidelines between Bahrain and French Polynesia?
- 1.36 kilograms per year per capita, with French Polynesia ahead.
- How many years of comparable data are there for Bahrain and French Polynesia?
- 5 years are reported by both, from 2019 to 2023.
- How do Bahrain and French Polynesia rank globally for average per capita vegetable intake vs. minimum recommended guidelines?
- Bahrain ranks 53rd and French Polynesia ranks 52nd of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as Average per capita vegetable intake vs. minimum recommended guidelines. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.