Argentina vs Syria: Average per capita vegetable intake vs. minimum recommended guidelines

Argentina
209.91 kilograms per year per capita
in 2023
Syria
205.01 kilograms per year per capita
in 2023
Argentina rank
114th
Syria rank
115th

Average per capita vegetable intake vs. minimum recommended guidelines over time

  • Argentina
  • Syria
0100200300400196119922023

How they compare

Argentina currently reports 209.91 kilograms per year per capita against 205.01 kilograms per year per capita in Syria, a difference of 4.9 kilograms per year per capita.

The two have swapped places 1 time across 14 shared years of data; in 2010 it was Syria ahead.

Argentina ranks 114th and Syria ranks 115th of 191 countries.

Syria has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Argentina Syria Difference Ahead
2010s 199.35 kilograms per year per capita 257.56 kilograms per year per capita 58.2 kilograms per year per capita Syria
2020s 211.8 kilograms per year per capita 269.29 kilograms per year per capita 57.49 kilograms per year per capita Syria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher average per capita vegetable intake vs. minimum recommended guidelines, Argentina or Syria?
Argentina, at 209.91 kilograms per year per capita against 205.01 kilograms per year per capita in Syria as of 2023.
What is the difference in average per capita vegetable intake vs. minimum recommended guidelines between Argentina and Syria?
4.9 kilograms per year per capita, with Argentina ahead.
How many years of comparable data are there for Argentina and Syria?
14 years are reported by both, from 2010 to 2023.
How do Argentina and Syria rank globally for average per capita vegetable intake vs. minimum recommended guidelines?
Argentina ranks 114th and Syria ranks 115th of 191 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as Average per capita vegetable intake vs. minimum recommended guidelines. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Average per capita vegetable intake vs. minimum recommended guidelines
Unit
kilograms per year per capita
Source
Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.