Philippines vs Tonga: Average per capita fruit intake vs. minimum recommended guidelines
Philippines
269.07 kilograms per year per capita
in 2023
Tonga
266.1 kilograms per year per capita
in 2023
Philippines rank
69th
Tonga rank
71st
Average per capita fruit intake vs. minimum recommended guidelines over time
- Philippines
- Tonga
How they compare
Philippines currently reports 269.07 kilograms per year per capita against 266.1 kilograms per year per capita in Tonga, a difference of 2.97 kilograms per year per capita.
The two have swapped places 4 times across 5 shared years of data; in 2019 it was Philippines ahead.
Philippines ranks 69th and Tonga ranks 71st of 192 countries.
Across the 2 decades both report, Philippines averaged higher in 1 and Tonga in 1.
Head to head by decade
| Decade | Philippines | Tonga | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 257.2 kilograms per year per capita | 222.7 kilograms per year per capita | 34.51 kilograms per year per capita | Philippines |
| 2020s | 247.78 kilograms per year per capita | 254.93 kilograms per year per capita | 7.14 kilograms per year per capita | Tonga |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher average per capita fruit intake vs. minimum recommended guidelines, Philippines or Tonga?
- Philippines, at 269.07 kilograms per year per capita against 266.1 kilograms per year per capita in Tonga as of 2023.
- What is the difference in average per capita fruit intake vs. minimum recommended guidelines between Philippines and Tonga?
- 2.97 kilograms per year per capita, with Philippines ahead.
- How many years of comparable data are there for Philippines and Tonga?
- 5 years are reported by both, from 2019 to 2023.
- How do Philippines and Tonga rank globally for average per capita fruit intake vs. minimum recommended guidelines?
- Philippines ranks 69th and Tonga ranks 71st of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as Average per capita fruit intake vs. minimum recommended guidelines. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.