Japan vs Syria: Average non-HDL cholesterol levels

Japan
3.4
in 2018
Syria
3.4
in 2018
Japan rank
75th
Syria rank
75th

Average non-HDL cholesterol levels over time

  • Japan
  • Syria
01234198019992018

How they compare

Japan currently reports 3.4 against 3.4 in Syria, a difference of 0.

The two have swapped places 1 time across 39 shared years of data; in 1980 it was Japan ahead.

Japan ranks 75th and Syria ranks 75th of 191 countries.

Across the 4 decades both report, Japan averaged higher in 1 and Syria in 3.

Head to head by decade

Decade Japan Syria Difference Ahead
1980s 3.5 3.44 0.06 Japan
1990s 3.5 3.61 0.11 Syria
2000s 3.5 3.63 0.13 Syria
2010s 3.42 3.48 0.0556 Syria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher average non-hdl cholesterol levels, Japan or Syria?
Japan, at 3.4 against 3.4 in Syria as of 2018.
What is the difference in average non-hdl cholesterol levels between Japan and Syria?
0, with Japan ahead.
How many years of comparable data are there for Japan and Syria?
39 years are reported by both, from 1980 to 2018.
How do Japan and Syria rank globally for average non-hdl cholesterol levels?
Japan ranks 75th and Syria ranks 75th of 191 countries.
Where does this data come from?
World Health Organization - Global Health Observatory (2026) – with minor processing by Our World in Data, published as Average non-HDL cholesterol levels. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Average non-HDL cholesterol levels
Source
World Health Organization - Global Health Observatory (2026) – with minor processing by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
191 places, 7,449 data points, 1980–2018
Last refreshed

The estimated average level of non-high-density lipoprotein (non-HDL) cholesterol, commonly known as "bad cholesterol". Healthy levels are considered to be under 4mmol/L. Elevated levels of non-HDL cholesterol are a risk factor for chronic complications, including cardiovascular disease, and premature death.